S.C.PANNELL NERO DIAVOLA 2023

S.C.PANNELL NERO DIAVOLA 2023

We have named our version of the Sicilian Nero D'Avola for the devil in the tannins. Nero may represent a necessary genesis towards varieties more suited to our climate: a wine that was just meant to be.

Always primary, juicy and happy with life, the consistency from year to year is amazing. Black cherry, sweet red earth, terracotta, toasted nori, black currants and Borscht followed by frankincense, clove and western red cedar. Always a tempting and delicious feast of aromas and flavours.

$38.00 AUD
$38.00 AUD
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Tasting Note

Flavour

Always primary, juicy and happy with life, the consistency from year to year is amazing. Black cherry, sweet red earth, terracotta, toasted nori, black currants and Borscht followed by frankincense, clove and western red cedar. Familiar aromas and flavours that shouldn’t work together but really do.

Texture

An amped up texture with density and fruit from the younger vines planted on their own roots acting like a body builder. The tannins start early and are completely resolved making for a savoury finish that gives red liquorice, charcuterie and red paprika. Un-put-down-able!

Goes With

Try the fried cauliflower with caramelised onion, currants and pine nuts in Rumi by Joseph Abboud.

Cellaring

Drink it now and love it or keep it for five years and love it more.

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