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2021 Arido Rosé
$28 -
Stephen Says
“I try to create wines that suit our climate and way of life - wines to drink with the food we grow, make and eat in Australia.” -
Stephen Says
“The fruit-mince and plum pudding of Touriga Nacional blends well with the red fruit, earth and cocoa characteristics of Tempranillo and may just be the variety and wine for our times.”
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Stephen Says
“Want to know what we’re up to, join our mailing list”
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2019 Lenswood Riesling
$35 -
Stephen Says
“Lighter, warm-climate red wines based on Grenache particularly from McLaren Vale have a growing place on the tables of Australian diners.”
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Stephen Says
“It’s time to properly embrace tannin and not eschew in favour of simple fruit flavours.”
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Stephen Says
“I think all great wines obey a set of rules, and the most important of these is that wine should have a sense of place.”
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Stephen Says
“I can now say, with some confidence, that McLaren Vale Grenache ages more gracefully than Shiraz” -
Stephen Says
“These wines illustrate what I’m hoping McLaren Vale Shiraz will be, which harks back to what it looked like in the 1960s, without all the artifice of winemaking.”
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Stephen Says
“These wines look and taste like they could only come from Koomilya.”
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Stephen Says
“The protection of regional, vineyard, and even single block characteristics becomes the most important factor in your winemaking decisions.”
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Stephen Says
“Varieties well suited to the landscape, the region and in particular, this place, Protero.”
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Stephen Says
“Want to know what we’re up to, join our mailing list”
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2018 Koomilya GT Block Shiraz
$110 -
2021 Protero Aromatico
$28 -
2021 Protero Pinots
$28 -
2019 Protero Barbera
$38 -
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2019 Protero Nebbiolo
$38 -
2021 Cluster F**k
$50
