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Tanino

2016

$30.00

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“As a person who loves to cook I want the food I make to sit in balance with the wine I make. It's time to embrace the tannin in Australian winemaking.”

Aromatics: 
3
Profile: 
Black here, blood plum, mulberry, violets and a sanguine charcuterie character
Body: 
Medium to full
Texture: 
Plush, svelte and long with ample, persistent and flavoursome tannins.
Goes with: 
Feed me meat + cheese

$30.00

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