2016 Adelaide Hills Nebbiolo

Stephen Says

“Made in the style of traditional Barolo: Extended maceration on skins with the decision to press made purely on taste.”

Profile

Cherry, blackcurrant, and some earthy, leathery tones

Listen To

Throw your Arms Around Me
— by Hunters and Collectors on Human Frailty
Aromatics
4 / 5
Tannin
Long, mouth coating and flavourful
Texture
A variety that is unashamedly tannic with almost unrivalled balance of acid and flavour. Beguiling
Goes with
Agnolotti del Plin

2016 Adelaide Hills Nebbiolo