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2020 Sauvignon Blanc
$25 -
Stephen Says
“I try to create wines that suit our climate and way of life - wines to drink with the food we grow, make and eat in Australia.” -
2020 Fi Fi Fiano
$28 -
Stephen Says
“ Lighter, warm-climate red wines based on Grenache particularly from McLaren Vale have a growing place on the tables of Australian diners” -
Stephen Says
“It’s time to properly embrace tannin and not eschew in favour of simple fruit flavors. ” -
Stephen Says
“ Aromatico is a reverse-engineered wine that suits how we live and what we eat, especially spicy Asian food ”
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Stephen Says
“The fruit-mince and plum pudding of Touriga Nacional blends well with the red fruit, earth and cocoa characteristics of Tempranillo and may just be the variety and wine for our times ”
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Stephen Says
“ The protection of regional, vineyard, and even single block characteristics becomes the most important factor in your winemaking decisions ” -
2018 Adelaide Hills Chardonnay
$40 -
Stephen Says
“I think all great wines obey a set of rules, and the most important of these is that wine should have a sense of place” -
Stephen Says
“I can now say, with some confidence, that McLaren Vale Grenache ages more gracefully than Shiraz” -
Stephen Says
“ These wines illustrate what I’m hoping McLaren Vale Shiraz will be, which harks back to what it looked like in the 1960s, without all the artifice of winemaking “
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Stephen Says
“ These wines look and taste like they could only come from Koomilya” -
2016 Adelaide Hills Nebbiolo
$602016 Adelaide Hills Nebbiolo
Stephen Says
“There really aren’t many places in the world outside of Piedmont where you can coax Nebbiolo into something that is both fine and varietal ….. I think this vineyard in Gumeracha is one of the very few places in Australia if not the world that this project could work”
$60 Bottle $720 Case of 12 -
Stephen Says
“ Varieties well suited to the landscape, the region and in particular, this place, Protero ”
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2017 Koomilya Estate Shiraz
$70 -
2018 Protero Nebbiolo
$38